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Imagine eating dark chocolate truffles dusted with real, edible pearl dust. Or milk chocolate infused with sweet Indian curry and coconut. How about white chocolate truffles with Krug Champagne topped with edible gold leaf or a salty bacon bar? These are just a few of the unique flavors concocted by the legendary Vosges Haut-Chocolate located in Soho, New York, which is a must destination for every true chocolate lover.

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Vosges main mission is to let you experience a delightful sensory journey, bringing awareness to indigenous cultures through the exploration of spices, herbs, roots, flowers, fruits, nuts, chocolate and the obscure. That’s why you’ll find the melding of ingredients from all corners of the earth, they leave no stone unturned. For example, the South American Aztec Truffle collection uses traditional flavors of ancho chillies and Ceylon cinnamon. While the Italian collection uses taleggio cheese, Sicilian sea salt caramel and Wild Tuscan fennel pollen to name a few. Let your tastebuds travel across continents without leaving the luxury of your own home.

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Not sure what to buy this holiday season? Here’s the perfect suggestion, visit Vosges online or call 1-888-301-9866 and order the infamous purple packaged goodies which will arrive at your love ones doorsteps within days. Happy holidays!

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